Egg Cupcakes (mini quiche)

Easy portable lunch or breakfast for your toddler on the run.
IMG_0351

Ingredients:

Bread (enough to fill muffin tins, cut into circles with a glass)
3 eggs
1/4 c milk
1/2 c grated cheese
and whatever veggies you like
cooking spray
s and p to taste

preheat oven to 350
~Spray your muffin tin with cooking spray, add the bread and push down.. Mix the eggs, milk, salt and pepper, set aside.. Layer the veggies and cheese inside the muffin tin.. Pour over the egg mixture.. Bake for 10-15 min or until brown.

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