Turkey and Black Bean Chili

Fall is here and it is chilly, so what is better then a big ole pot of chili.. This recipe was so simple and I put it together with my 22 month old.. When it is a little cold out side try this as a pick me up..

Turkey and Black Bean Chili

1lb of ground turkey
1 medium onion, chopped
1medium green pepper, chopped
3 cloves of garlic, minced
1tbsp chili powder
1/2tbsp of cumin
1 can of diced tomatoes, if you have chili flavoured go for it
1 cup of chunky salsa
1 15-19oz can of black beans, drained and rinsed
1/2 cup of chicken stock

Over medium high heat add a little oil and brown the ground turkey.. When it is almost cooked add the onion and garlic, allow the onion and garlic to cook down most of the way, then add the green pepper.. Cook until the pepper is cook down, not to soft, then add the chili powder, cumin, the tomatoes, salsa, beans and stock.. Let warm through or keep on simmer for up to 30min.. You do not want the beans to get super soft.. Serve with rice or nacho chips, cheese and sour cream..
Enjoy 🙂

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